Experiment #1: Light Bulb In our very first episode, Jory fulfills his lifelong desire to create his own spectacular light show... inside his microwave! So, you're probably wondering, Is It A Good Idea To Microwave This? Tune in to find out. Each week, microwave specialist Jory Caron tests the effects of radiation on different objects... so you don't have to! The Jory Caron Microwave Laboratory is a state-of-the-art facility equipped with tinfoil shielding, a proper ventilation system, a safety poking arm, and of course - a Sharp microwave recovered from the trash. ~~ Links ~~ FAQ Video --------- bit.ly My Best Movies -- bit.ly Merchandise ------- bit.ly Flagged Videos --- bit.ly ~~ Connect With Us ~~ ::: Jonathan Paula ::: YouTube ---- bit.ly Facebook --- bit.ly Twitter ------- bit.ly ::: Jory Caron ::: YouTube ---- bit.ly Facebook --- bit.ly Twitter ------- bit.ly ::: Jogwheel Productions ::: Facebook --- bit.ly Twitter ------- bit.ly ~~ Technical ~~ Created by ----- Jonathan Paula & Jory Caron Starring --------- Jory Caron & Jonathan Paula Camera --------- Canon Elura 100 Software -------- Adobe Premiere Pro CS3 Computer ------ bit.ly • Jogwheel Productions © 2007 • ~
Friday, January 20, 2012
Is It A Good Idea To Microwave A Light Bulb?
Thursday, January 19, 2012
Instant Khaman
More detail at indianrecipevideo.com
Tuesday, January 3, 2012
Yorkshire Pudding (redo)
Jack does a redo on the Yorkshire Pudding video. Here is the recipe: Ingredients * 3/4 cup all-purpose flour * 1/2 teaspoon salt * 3 eggs * 3/4 cup milk * 1/2 cup pan drippings from roast prime rib of beef DirectionsPreheat the oven to 450 degrees F. Sift together the flour and salt in a bowl. In another bowl, beat together the eggs and milk until light and foamy. Stir in the dry ingredients just until incorporated. Pour the drippings into a 9-inch pie pan, muffin tin, cast iron skillet, or square baking dish. Put the pan in oven and get the drippings smoking hot. Carefully take the pan out of the oven and pour in the batter. Put the pan back in oven and cook until puffed and dry, 15 to 20 minutes
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